Market Street Café offers a rich blend of Hawaiian and Filipino comfort foods, served round-the-clock in the heart of downtown Las Vegas. Their all-day breakfast menu features classics like Loco Moco—an indulgent plate of farm-fresh eggs over a savory beef patty with brown gravy—and Filipino breakfast staples such as crispy tocino and hams paired with eggs. The juiciest Cal Prime Rib and hearty Steak & Eggs satisfy meat lovers, while dishes like Miso Butterfish and Korean Short Ribs add a unique island flair. Daily specials, including Spicy Korean Chicken and Teriyaki Steak, showcase bold, vibrant flavors anchored in home-cooked authenticity. The famed oxtail soup deserves special mention—tender meat falling off the bone in a deeply flavorful broth. Market Street Café masterfully balances nostalgic island recipes with hearty classics, creating a comforting, welcoming space where every dish tells a story of tradition and bold taste.